Lemon-Rice Soup

Directions

1. 1
   Boil broth.
2. 2
   Add rice, salt and pepper.
3. 3
   When rice is cooked, lower to simmer.
4. 4
   In mixing bowl, put 3 egg whites and beat until fluffy.
5. 5
   Add yolks.
6. 6
   Add lemon slowly, beating well.
7. 7
   Add broth, a little at a time, until most is used.
8. 8
   Pour back into pot, stirring well.