Tuna Delight
6 ingredients
7 steps
Ingredients
- 1 can tuna fish (chunk style)
- 1 can cream of mushroom soup
- 1/4 c. milk
- 1 c. grated Cheddar cheese (optional)
- 1/2 c. chopped onion (optional)
- 1/2 medium-size pkg. potato chips, crumbled
Directions
-
1With a pat of butter or margarine, grease an 8 x 8 or a
-
29 x 9-inch glass baking dish.
-
3Mix tuna fish and potato chips in a bowl.
-
4Add a can of mushroom soup and the milk and mix well.
-
5Add sharp Cheddar cheese and/or chopped onion, if desired.
-
6Pour the tuna fish mixture into the baking dish and bake for about 1 hour in a 325°
-
7oven.
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