Lemon Sauce

8 ingredients
3 steps

Ingredients

  • 3/4 c. sugar
  • 2 Tbsp. cornstarch
  • pinch of salt
  • 1 slightly beaten egg
  • 3/4 c. water
  • 3 Tbsp. lemon juice
  • 1 tsp. lemon rind
  • 1 Tbsp. butter

Directions

  1. 1
    Bring water to a boil; add dry ingredients, then slowly add egg and then butter last.
  2. 2
    Mix together good until thickened and glossy.
  3. 3
    When you don't have an appetite, this will bring it back to you.

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