Lemon Soda Float

2 ingredients
1 steps

Ingredients

  • 2 pints of vanilla ice cream
  • 36 ounces lemon soda

Directions

  1. 1
    Divide 2 pints of vanilla ice cream into 6 to 8 serving glasses. Pour lemon soda (such as San Pellegrino Limonata or Newman's Own Sparkling Lemonade) over it to fill each glass, using about 36 ounces. Wait a few minutes, until the lemon soda freezes, to create a slushy coating around the ice cream.

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