Lemon Souffle

7 ingredients
3 steps

Ingredients

  • 1 c. sugar
  • 3 heaping Tbsp. flour
  • 1/2 tsp. salt
  • 1 c. milk
  • 2 egg yolks
  • 1 lemon (juice and rind)
  • 2 egg whites

Directions

  1. 1
    Beat egg yolks and add sugar.
  2. 2
    Grate rind of lemon into sugar and egg yolk mixture.
  3. 3
    Add salt to flour and stir into egg yolk mixture alternately with the milk.

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