Lemon Spread

5 ingredients
4 steps

Ingredients

  • 3 eggs, beaten
  • 1 1/4 c. sugar
  • 2 Tbsp. grated lemon rind
  • 1/2 c. fresh lemon juice
  • 3/4 c. soft butter

Directions

  1. 1
    Combine all, except butter, in small saucepan over low heat. Gradually bring to a boil (15 minutes).
  2. 2
    Cool.
  3. 3
    Beat in butter. Cover and chill.
  4. 4
    Good on muffins and crackers.

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