Lemon Squares
12 ingredients
9 steps
Ingredients
- 12 cup butter
- 12 cup sugar
- 1 egg
- 2 egg yolks
- 12 cup flour
- 1 teaspoon baking powder
- 1 can Eagle Brand Condensed Milk
- 2 lemons, grated rind and juice of
- 2 egg whites
- 12 cup sugar
- 12 teaspoon lemon extract
- 14 cup shredded coconut
Directions
-
1Beat the egg and yolks.
-
2Cream the butter and sugar.
-
3Combine the two mixtures.
-
4Add the flour and baking powder and mix.
-
5Put in a greased 8x8 pan and bake at 350 for 30 minutes.
-
6Beat the filling ingredients until quite thick.
-
7Pour over base.
-
8Beat the egg whites until peaks form, add the sugar and lemon extract.
-
9Spread on top and sprinkle with coconut Bake at 375 for 10 minutes.
Products Matching These Ingredients
Powdered peanut butter
Pbfit
C
Anthony's Organic Cocoa Butter Chunks
Anthony's
E
Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
Dried egg product whole eggs
E NOVA 3
Traditional medium egg noodles
Spartan
A NOVA 1
Wide egg noodles, enriched egg noodle product
Spartan
A NOVA 1
No yolks
A NOVA 1
No Yolks Egg Noodles
No Yolks
A
Enriched egg noodles made with durum flour and egg yolks
A NOVA 1
More Recipes to Try
Eggplant Salad
5 ingredients
Impossible Pie
8 ingredients
Hamburger Soup
9 ingredients
Cheese Soup
8 ingredients
Banana Bread
9 ingredients
Easy Baked Beans
7 ingredients
Eggplant Casserole
6 ingredients
Buttermilk Candy
5 ingredients
Blueberry Salad
7 ingredients
Carrot Cake
10 ingredients
5 Pounds Chocolate Fudge
7 ingredients
Lemon Sunshine Cake
5 ingredients