Lemon Tea Bread

10 ingredients
2 steps

Ingredients

  • 1/2 c. shortening
  • 1 c. sugar
  • 2 large eggs
  • 1 1/2 c. all-purpose flour
  • 1 1/2 tsp. baking powder
  • 1/4 tsp. salt
  • 1/2 c. milk
  • grated rind of 1 lemon
  • 1/2 c. chopped pecans
  • Lemon Glaze

Directions

  1. 1
    Beat shortening at medium speed with an electric mixer until fluffy; gradually add sugar, beating well.
  2. 2
    Add eggs, one at a time, beating after each addition.

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