Lemon Zucchini Bread
9 ingredients
1 steps
Ingredients
- 3 whole Eggs
- 1 cup Maple Syrup
- 1/2 cups Olive Oil
- 1 teaspoon Vanilla Extract
- 1 whole Lemon, Zested
- 1 whole Lemon, Juiced
- 1-1/2 cup Grated Zucchini
- 2-1/2 cups All-purpose Flour
- 1 Tablespoon Baking Powder
Directions
-
1["Preheat oven to 350 F. Spray 3 mini loaf pans with oil. I like to use mini loaf pans because it makes the kids feel like they are having breakfast in their \"size.\"" I admit I could eat one of these in just one sitting!""
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