Lemonade Cake
5 ingredients
3 steps
Ingredients
- 1 white cake mix
- 8 oz. sour cream
- 6 oz. lemonade
- 4 eggs
- 3 oz. cream cheese
Directions
-
1Mix all ingredients together until moistened.
-
2Mix on medium setting for 4 minutes.
-
3Pour into greased (not Pam) Bundt pan. Bake at 350° for 1 hour.
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