Lemonade Pie
5 ingredients
2 steps
Ingredients
- 1 large container Cool Whip
- 1 (6 oz.) can frozen lemonade, thawed
- 1 can Eagle Brand milk
- yellow food coloring
- graham cracker crust
Directions
-
1Combine Cool Whip, lemonade, Eagle Brand and a few drops of food coloring; whip until well blended.
-
2Pour into crust. Refrigerate at least 4 hours before serving.
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