Lemonade Salad

4 ingredients
6 steps

Ingredients

  • 1 can fruit cocktail
  • 1 pkg. lemon-flavored gelatin
  • 1 (6 oz.) can frozen lemonade concentrate
  • 1/2 c. chopped nuts

Directions

  1. 1
    Heat 1 cup syrup (drained from fruit cocktail); add gelatin and stir until dissolved.
  2. 2
    Add undiluted lemonade.
  3. 3
    Chill until partially thickened.
  4. 4
    Add drained fruit cocktail and nuts.
  5. 5
    Pour into a mold.
  6. 6
    Serve on crisp greens.

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