Lemonade Scones
3 ingredients
3 steps
Ingredients
- 3 cups flour
- 1 cup cream
- 1 cup lemonade
Directions
-
1Mix all ingredients and either mould into scone shapes or roll out and use a cutter, or just cut into squares after rolling out.
-
2When sitting on the oven tray - place them close together so that they rise up higher and don't have crusts because they are all touching.
-
3Cook in a 200C oven for 15-20 minutes.
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