Lentil Soup
9 ingredients
4 steps
Ingredients
- 1 bag lentils
- 1 med. onion, chopped
- 2 stalks celery
- salt and pepper
- 1 1/2 qts. water
- 1 lb. ground meat
- 2 carrots
- 1 6 oz. can tomato paste
- 2 tsp. chili powder
Directions
-
1Soak lentils overnight.
-
2Brown meat and onion.
-
3Add all other ingredients and cook 1-1 1/2 hours.
-
4Freezes well.
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