Lettuce-Packed Sandwich
7 ingredients
12 steps
Ingredients
- 2 slices sandwich bread
- 4 leaves lettuce
- 1 slice ham or grilled bacon
- 1 Egg
- 1 pinch salt
- 1 pinch pepper
- 1 tsp Butter
Directions
-
1Wash lettuce and drain excess water.
-
2Cook the egg sunny side up (fry both sides).
-
3Toast both slices of bread.
-
4Lay a piece of saran wrap on a working surface, and put one slice of toast on it.
-
5Spread butter on one slice, and mayonnaise on the other.
-
6On the slice with mayonnaise, layer it with lettuce.
-
7Drip small amounts of mayonnaise to bind the lettuce leaves together.
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8Keep on layering until you've used up every leaf!
-
9Then, on top of that, place the fried egg, and sprinkle with salt and pepper.
-
10Top with ham and close the sandwich with the other slice.
-
11Wrap up the sandwich in prepared saran wrap, and firmly press down on top to make it the size of an average sandwich.
-
12Cut with the saran wrap still on, remove, and serve.
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