Levi'S Homecoming Lamb

16 ingredients
1 steps

Ingredients

  • Ingredients
  • Spice Paste
  • 2 green onions, white tips removed, chopped
  • 1/2 hot red chile, preferably Scotch Bonnet, seeded and finely chopped (wear gloves)
  • 3 tablespoons finely chopped fresh mint leaves
  • 6 allspice berries
  • 3 fresh thyme sprigs, leaves picked
  • Juice of 2 limes
  • 1 tablespoon olive oil
  • Kosher salt and freshly ground black pepper
  • Homecoming Lamb
  • 4 (4.5-ounce) lamb rumps (top round lamb)
  • 3 tablespoons sunflower or groundnut oil (peanut)
  • 1/3 cup water
  • 4 ounces Jamaican or Irish stout
  • 1 1/2 tablespoons brown sugar

Directions

  1. 1
    {"0":"DIRECTIONS","1":"For the paste:","2":"Pound the green onions, chile, mint leaves, allspice berries, thyme leaves, lime juice, olive oil, salt, and pepper in a mortar and pestle, grinding them as hard as you can.","4":"For the lamb:","5":"Wash the lamb rumps and pat them dry with paper towels. Mix the spice paste with the lamb in a bowl, using your hands to get it well coated. Cover the bowl, and let the meat rest for at least 1 hour, or overnight, in the refrigerator.","7":"Heat the oil in a medium-sized heavy-bottomed saucepan. Once hot, add the lamb. Immediately cover the pan with a lid, and turn the heat down to medium. Cook for 5 minutes.","9":"Swirl the water in the bowl in which the lamb was marinated and add the liquid to the pan. Cover once again and cook for another 5 minutes. In a small bowl, combine the stout and brown sugar. Now, remove the lid, add the stout mixture, and bring everything to a boil. Immediately reduce the heat to low, and cook for around 8 minutes, or until the lamb is cooked through. The cooking juices should evaporate, leaving you with a lovely, dark and glossy stew with a bitter, hot, and sweet flavor.","11":"Garnish the dish with fresh mint sprigs and serve with Rice and Peas."}

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1

Tomato paste

B NOVA 1

Apple cider from concentrate, orange spice

E NOVA 4

Syrup, pumpkin spice

Giant Eagle Market District

D NOVA 3

Tomato paste

A NOVA 1

Tomato paste

A NOVA 1

100% juice blend with added ingredients, apple berry

D NOVA 4

Mediterranean sea salt spice grinder

E NOVA 3

100% tomato juice from concentrate with added ingredients, tomato

C NOVA 3

Low sodium 100% vegetable juice from concentrate with added ingredients, vegetable

C NOVA 4

More Recipes to Try

Steak Fingers

5 ingredients

Hot Fudge Chocolate Pudding Cake

9 ingredients

Raw Shiitake Kale Salad

7 ingredients

Tunisian Garlic And Chickpea Soup

12 ingredients

Remoulade Sauce

12 ingredients

Lazy Cabbage Roll Casserole

11 ingredients

Roast Turkey Breast

7 ingredients

Taco Soup

23 ingredients

Venison Sausage Creole

13 ingredients

Santa Fe Wrap

9 ingredients

Coca-Cola Cake

18 ingredients

Unbelievable Healthy Andes Mint Chocolate Chip Ice Cream Machine

6 ingredients