Libby's Black Bean Salsa

11 ingredients
2 steps

Ingredients

  • 2 (15 ounce) cans black beans
  • 6 -8 ounces frozen corn kernels
  • 12 medium red onion, chopped
  • 1 small red pepper, chopped
  • 1 12 teaspoons cumin
  • 2 teaspoons Tabasco sauce
  • 1 lime, juice of
  • 2 tablespoons vegetable oil
  • 1 tablespoon red wine vinegar
  • 1 12 tablespoons cilantro, chopped
  • 12 teaspoon salt

Directions

  1. 1
    Mix together, let flavors blend several hours or overnight.
  2. 2
    Serve with Tostito scoops.

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