Light Bread Pudding

10 ingredients
4 steps

Ingredients

  • 4 cups white bread cubes
  • 2 cups nonfat milk
  • 1/2 cup egg substitute
  • 3/4 cup sugar
  • 2 tablespoons applesauce
  • 1/2 cup raisins
  • 2 tablespoons vanilla
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/8 teaspoon salt

Directions

  1. 1
    Preheat over to 325.
  2. 2
    Put bread cubes in greased 9x9 pan.
  3. 3
    Combine all other ingredients and pour mixture over bread.
  4. 4
    Bake uncovered for 60-75 minutes.

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