Lime Butter

5 ingredients
3 steps

Ingredients

  • 1 large garlic clove, chopped
  • 1/4 cup fresh lime juice
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup unsalted butter, melted

Directions

  1. 1
    Puree garlic with lime juice, salt, and pepper in a blender until smooth.
  2. 2
    With motor running, add melted butter and blend until emulsified, about 30 seconds.
  3. 3
    Note: can be made 1 day ahead and chilled, covered, Stir before using.

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