Lime Buttered Fish

4 ingredients
5 steps

Ingredients

  • 1/4 c. margarine
  • 1/4 c. lime juice
  • 1/3 c. grated cheese
  • 1/3 c. bread crumbs

Directions

  1. 1
    Combine in microwave the margarine and lime juice.
  2. 2
    Mix grated cheese and bread crumbs.
  3. 3
    Coat fish with cheese/crumbs.
  4. 4
    In a pan, layer lime butter, fish and lime butter.
  5. 5
    Microwave until fish flakes.

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