Lime Carrots

8 ingredients
2 steps

Ingredients

  • 1 pound fresh baby carrots
  • 2 tablespoons water
  • 1 tablespoon brown sugar
  • 1 tablespoon butter
  • 1 tablespoon lime juice
  • 1/2 teaspoon grated lime zest
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon dill weed

Directions

  1. 1
    Place carrots and water in a microwave-safe bowl. Cover and microwave on high for 4-6 minutes or until crisp-tender; drain and keep warm.
  2. 2
    Place brown sugar and butter in another microwave-safe bowl; cover and cook on high for 30-45 seconds or until sugar is dissolved. Stir in the remaining ingredients. Pour over carrots; toss to coat.

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