Lime Coconut Rice

7 ingredients
2 steps

Ingredients

  • 1 Tablespoon Unsalted Butter
  • 1 cup Long Grain White Rice
  • 3/4 cups Coconut Milk
  • 1 cup Water
  • 1/2 teaspoons Salt
  • 1/4 teaspoons Pepper
  • 1 whole Lime, Juice And Zest

Directions

  1. 1
    In a large saucepan over medium heat, melt butter, then add rice and cook, stirring, for 1-2 minutes. Add coconut milk, water, salt, pepper, lime juice and zest and bring to a boil. Reduce the heat to low, cover and cook for 15 minutes.
  2. 2
    Remove the pan from the heat and let stand for 5-10 minutes. Fluff the rice with a fork and enjoy!

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