Lime Mahi-Mahi

7 ingredients
4 steps

Ingredients

  • 4 mahi mahi fillets
  • 1 cup red wine
  • 3 tablespoons scallions, chopped
  • 1 clove garlic, crushed
  • 3 tablespoons lime juice
  • 2 tablespoons brown sugar
  • 1/2 teaspoon salt

Directions

  1. 1
    Combine wine, scallions, garlic, juice, brown sugar, and salt.
  2. 2
    Bring the mixture to a boil, then simmer for 5 minutes.
  3. 3
    Marinate steaks for 60 minutes.
  4. 4
    Grill or broil steaks, brushing with marinade.

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