Lime Pineapple Mold

8 ingredients
5 steps

Ingredients

  • 1 (3 oz.) pkg. lime Jell-O
  • 1 c. boiling water
  • 1 c. evaporated milk
  • 1 c. small curd cottage cheese
  • 1 (20 oz.) can crushed pineapple, drained very well
  • 1/2 c. mayonnaise
  • 1/2 c. celery, chopped fine
  • 1/4 c. walnuts, chopped

Directions

  1. 1
    Dissolve Jell-O in boiling water.
  2. 2
    Stir in remaining ingredients and pour into 1-quart mold.
  3. 3
    Chill until firm.
  4. 4
    Makes 8 servings.
  5. 5
    Serve with yogurt instead of whipped cream for less calories and fat.

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