Lime Sweet Pickles

Directions

1. 1
   Wash and cut up cucumbers.
2. 2
   Let stand 24 hours.
3. 3
   Stir as often as you can with wooden spoon.
4. 4
   After 24 hours, wash lime mix off 3 to 4 times to make sure the lime mixture is off.
5. 5
   Put on a towel to drain and let all the water drain off.
6. 6
   Mix and bring to a boil the sugar, pickling spices and vinegar and let it be syrupy.
7. 7
   Drop cucumbers in and let set for 2 1/2 to 3 hours, not over 4 hours. Bring to a boil and boil for 30 minutes.
8. 8
   Can and seal.