Lincoln Log

Directions

1. 1
   Beat egg yolks until fluffy.
2. 2
   Add sugar and vanilla and beat.
3. 3
   Add sifted dry ingredients and beat until smooth.
4. 4
   Whip egg whites and salt until very stiff.
5. 5
   Fold into above mixture.
6. 6
   Line jelly roll pan with greased brown paper bag.
7. 7
   Pour batter on and bake 15 minutes at 375.
8. 8
   Turn at once onto a towel sprinkled with powdered sugar.
9. 9
   Roll up and cool.
10. 10
    When cool, unroll.
11. 11
    Spread with 1/4 gallon softened ice cream.
12. 12
    Roll up and freeze.
13. 13
    Slice when ready to serve.