Linguini Salad

8 ingredients
6 steps

Ingredients

  • 1 lb. linguini
  • 1 (8 oz.) can sliced mushrooms, drained
  • 1 can black olives, pitted and sliced
  • 1 tomato chopped
  • 1 green pepper, chopped
  • 1 purple onion, chopped
  • 1 pkg. dry Italian Good Seasons dressing
  • 1 (16 oz.) bottle Kraft Presto Italian dressing

Directions

  1. 1
    Cook linguini according to directions and drain.
  2. 2
    Combine linguini with the rest of the ingredients.
  3. 3
    Toss well and refrigerate overnight.
  4. 4
    Parmesan and Romano cheese can also be sprinkled on top.
  5. 5
    Recipe doubles and triples easily.
  6. 6
    Great for potlucks or large get togethers.

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