Lisa'S Chicken Spaghetti

Directions

1. 1
   Boil chicken in salt water.
2. 2
   When chicken is done, remove from but save broth.
3. 3
   Shred chicken and set aside.
4. 4
   Boil spaghetti in chicken broth and cook 10 minutes until done, drain both. Return pot with spaghetti to stove, put over low heat.
5. 5
   Add chicken, soup, Rotel and cheese.
6. 6
   Season with salt, pepper and garlic salt.
7. 7
   When cheese is melted, dinner is done!