Lite-Oven Fried Chicken

5 ingredients
6 steps

Ingredients

  • 6 boneless, skinless chicken breasts
  • 1 c. Bisquick
  • 1 tsp. poultry seasoning
  • 1/4 tsp. celery seed
  • salt and pepper to taste

Directions

  1. 1
    Combine Bisquick, poultry seasoning, celery seed, salt and pepper in paper bag; shake to mix.
  2. 2
    One at a time, place chicken in bag and shake to coat.
  3. 3
    Place coated chicken on buttered baking sheet.
  4. 4
    Bake in 375° oven for 15 minutes.
  5. 5
    Turn chicken, then bake until done.
  6. 6
    Serves 6.

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