Little Cheese Cakes

4 ingredients
6 steps

Ingredients

  • 3 (8 oz.) pkg. cream cheese
  • 1 1/2 c. sugar
  • 1 tsp. vanilla
  • 3 eggs

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Mix until creamy.
  3. 3
    Put 1 vanilla wafer in bottom of foil muffin cup.
  4. 4
    Fill 2/3 full of cream cheese mixture.
  5. 5
    Bake at 350° for 20 to 25 minutes, until firm.
  6. 6
    Top with cherry pie filling.

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