Little Joes

Directions

1. 1
   Heat the oil in a large skillet; add onion and cook over medium heat until soft.
2. 2
   Add the beef, mixing with the onion and breaking it up into small bits with a fork.
3. 3
   Cook until redness is gone (drain at this point if needed).
4. 4
   Add spinach and mix well. Stir and cook for 3 to 4 minutes, then salt to taste.
5. 5
   Mix a dash or so of Tabasco with the eggs, then pour over beef mixture and stir until the eggs are set.
6. 6
   Remove from heat and put on a warm platter.
7. 7
   Sprinkle Parmesan cheese over.
8. 8
   Sprinkle with rice or noodles.