Lobster Salad

8 ingredients
8 steps

Ingredients

  • 2 (400 g) lobster meat, cut into thick slices
  • 10 dill leaves
  • 1 chopped lettuce
  • 1 sweet red pepper, cut into thin strips
  • 1 bunch broccoli
  • 40 g salmon, cooked and chopped
  • 1 lemon, juice and zest of, grated
  • 6 tablespoons olive oil

Directions

  1. 1
    cook the lobster (or buy it already cooked).
  2. 2
    was the vegetables.
  3. 3
    cook the broccoli.
  4. 4
    mix the dill, lemon juice and lemon rind.
  5. 5
    stir fry the red pepper.
  6. 6
    Place the lettuce on a salad dish with the broccoli.
  7. 7
    add the lobster slices and arrange the red pepper around it.
  8. 8
    sprinkle the salmon on top and pour over the oil mix.

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