Lois' Raspberry Biscuits

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Mix cinnamon and sugar together. Separate biscuits and cut each one in half horizontally.
3. 3
   Dip each half in melted butter on both sides and then in cinnamon-sugar mix.
4. 4
   Place half a biscuit in lightly greased muffin cups or on a cookie sheet.
5. 5
   Place 1/2 teaspoon preserves in the center of each and cover with other biscuit half.