Low-Carb Cheesecake

5 ingredients
3 steps

Ingredients

  • 3 (8 ounce) packages cream cheese
  • 3 eggs
  • 25 (1 g) packets Splenda sugar substitute
  • 1 tablespoon vanilla extract
  • 1 teaspoon almond extract

Directions

  1. 1
    Mix together cream cheese, Splenda, and extracts. Then add eggs and beat until creamy.
  2. 2
    Pour into a greased pie pan.
  3. 3
    Bake for 35 minutes at 350°F or until cracked and golden brown.

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