Low Carb Egg Mcmuffins

3 ingredients
4 steps

Ingredients

  • 1 lb bulk pork sausage
  • 8 eggs
  • 4 slices American cheese (1 oz. each)

Directions

  1. 1
    Press sausage into 8 muffin tins, pressing up sides and pressing into bottom edges.
  2. 2
    Bake at 400 degrees for 20 minutes.
  3. 3
    Break an egg into sausage cups and return to oven for 15 minutes.
  4. 4
    Place 1/2 slice American cheese over each cup and return to oven for 1 more minute.

Products Matching These Ingredients

Pork Uncured Bacon

Pork Uncured Bacon

Good Chop

NOVA 4
Freeze Dried To Go Sausage Scramble

Freeze Dried To Go Sausage Scramble

Thrive Life

E NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Cocktail smokies sausage, cheese

Spartan

E NOVA 4

Chicken sausage, sun-dried tomato & basil

Roundy's Select

C NOVA 3
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Bun size franks, beef & pork, turkey

Winn Dixie

E NOVA 4

Pork rinds, original

Winn Dixie

E NOVA 3
New pc chocolate cheap wholesale discount bulk candy chocolate

New pc chocolate cheap wholesale discount bulk candy chocolate

Ferrero,Ferrero Rocher

E NOVA 4

Pre Packaged Bulk Roasted & Salted Almonds

Kroger

D NOVA 3

Nabisco chips ahoy! cookies bulk 1x20 lb

E NOVA 4

More Recipes to Try

Southwestern Winter Vegetable Soup

18 ingredients

Old Fashion Split Pea Soup

6 ingredients

Easy in a Microwave! Strawberry Daifuku Made with Pre-Cut Mochi

7 ingredients

Pumpkin Pie Layered Desert

5 ingredients

Grilled Dijon Salmon

13 ingredients

Liqueur Coconut Logs

6 ingredients

Corn & Potato Chowder

13 ingredients

Bailey Square Chocolate Cake

22 ingredients

Spiced Pumpkin Mash

6 ingredients

Nectarine and Tomato Soup

7 ingredients

Chocolate Pistachio Cake

7 ingredients

Arroz Brasileiro (Rice With Tomatoes And Onions) Recipe

7 ingredients