Low Cholesterol Eggnog

7 ingredients
4 steps

Ingredients

  • 1/2 cup egg substitute
  • 2 teaspoons sugar
  • 1 (13 ounce) can evaporated skim milk
  • 3/4 cup 1% low-fat milk
  • 1 teaspoon vanilla
  • 1 teaspoon rum flavoring
  • ground nutmeg

Directions

  1. 1
    Whip together egg substitute and sugar, combine with two milks and flavoring.
  2. 2
    Mix well.
  3. 3
    Chill overnight.
  4. 4
    Dust with nutmeg before serving.

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