Low-Fat Pie Crust

4 ingredients
3 steps

Ingredients

  • 1 1/2 c. flour
  • dash of salt
  • 1/4 c. skim milk
  • 1/3 c. canola oil

Directions

  1. 1
    Mix and pat into pan to form crust.
  2. 2
    Top crust must be worked on waxed paper and gently eased off onto pie.
  3. 3
    Bake at 350° for 18 minutes.

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