Low-Fat Pineapple Oatmeal Squares
12 ingredients
8 steps
Ingredients
- 1 cup firmly packed brown sugar
- 6 tablespoons butter or 6 tablespoons margarine, melted
- 2/3 cup applesauce
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups quick-cooking oatmeal
- 1 - 1 1/2 cup crushed pineapple (juice drained and set aside)
- additional pineapple juice, as needed
- For icing
- 2 tablespoons pineapple juice (from the pineapple)
- 1 cup confectionars sugar
Directions
-
1Combine the first 6 ingredients until well mixed.
-
2If it gets too thick, add a little bit of pinapple juice.
-
3Add the pineapple mix until well combined (use more juice as needed).
-
4Pour into a greased pan and bake at 350 for 25-30 minutes.
-
5Take them out of the oven before the top starts to brown.
-
6They will stay moist longer if they are slightly undercooked.
-
7Cool.
-
8Combine powdered sugar with pineapple juice and spread on top of bars.
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