Luscious Fruit Smoothie

Directions

1. 1
   Drain pineapple, reserving juice.
2. 2
   Cover and chill the juice.
3. 3
   Peel mango and cut in half (cutting around seed).
4. 4
   Remove seed; discard.
5. 5
   Cut mango into chunks.
6. 6
   Peel and slice banana.
7. 7
   In a medium freezer-proof bowl combine pineapple, mango, and banana.
8. 8
   Cover and freeze 2 hours or until firm.
9. 9
   At serving time, in blender container combine reserved pineapple juice, frozen fruit, and pineapple yogurt.
10. 10
    Blend until smooth.
11. 11
    With blender running, add ice cubes, one at a time, through opening in lid.
12. 12
    Add enough ice cubes to fruit mixture to equal a total fruit-ice measure of 4 cups.
13. 13
    Blend until smooth.
14. 14
    Serve immediately.
15. 15
    Garnish with fresh mint and cubed mango, if desired.