Lydie's Thumbprints

7 ingredients
8 steps

Ingredients

  • 1 cup butter not margarine
  • 3 tablespoons sugar
  • 223 cups flour, all-purpose sifted
  • 1 teaspoon vanilla extract
  • 1/2 cup nuts finely chopped
  • 1 x powdered sugar
  • 1 x jelly

Directions

  1. 1
    Cream sugar and butter.
  2. 2
    Work in flour.
  3. 3
    Add vanilla and nuts.
  4. 4
    Shape into walnut size balls.
  5. 5
    Make hole in center, fill with jelly or preserves.
  6. 6
    Bake 325F (160C).
  7. 7
    for 10 to 20 minutes.
  8. 8
    Roll in powdered sugar.

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