Mac And Two Cheese

5 ingredients
6 steps

Ingredients

  • 1 box elbow macaroni
  • 1 lb. American cheese
  • 1 lb. sharp cheese
  • 1 to 2 c. milk (amount varies)
  • 4 Tbsp. butter

Directions

  1. 1
    Boil and drain macaroni according to directions.
  2. 2
    Grate cheeses.
  3. 3
    Grease a 9 x 13-inch baking dish with butter.
  4. 4
    Layer macaroni alternately with cheeses 4 times or until all ingredients are used up.
  5. 5
    Pour milk in until baking dish is 3/4 of the way full.
  6. 6
    Add pats of butter to top layer and bake at 350° for 30 minutes.

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