Macadamia Nut Crust
6 ingredients
1 steps
Ingredients
- 5 ounces roasted macadamia nuts, ground (about 1-1/4 cups)
- 1/2 cup panko breadcrumbs
- 1/4 cup sugar
- 2 tablespoons all-purpose flour
- 1/4 teaspoon salt
- 3 tablespoons butter, melted
Directions
-
1["In a medium mixing bowl, combine the nuts, panko, sugar, flour and salt. Add the melted butter and stir to combine.", "Press the mixture into the bottom of a 9 or 10\" cake
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