Macadamia Pancakes

Directions

1. 1
   Sift flour into medium bowl.
2. 2
   Add brown sugar, baking powder, and salt into medium bowl.
3. 3
   Add eggs, milk, vegetable oil, vanilla extract and beat until smooth.
4. 4
   If using an electric skillet preheat to 350 F; preheat griddle or skillet on medium until a few drops of water dance on the surface.
5. 5
   For each pancake pour 1/4-cup batter onto skillet and cook on first side until bubbles form and sides look dry, flip over and cook until golden brown.
6. 6
   Top with your favorite syrup or macadamia nut butter (below).
7. 7
   Combine butter, honey, and toasted macadamias.
8. 8
   Use a spoonful to top pancakes.