Macaroni Fluff

9 ingredients
7 steps

Ingredients

  • 2 c. macaroni, cooked
  • 1 c. grated cheese
  • 2 c. hot milk
  • 1 c. coarse bread crumbs
  • 1/2 tsp. salt
  • 3 Tbsp. butter, melted
  • 1 Tbsp. minced onion
  • 1 Tbsp. green pepper, chopped
  • 3 eggs, separated

Directions

  1. 1
    Add hot milk to bread crumbs; mix.
  2. 2
    Add egg yolks, slightly beaten.
  3. 3
    Fold in macaroni, grated cheese and seasonings.
  4. 4
    Fold in beaten egg whites.
  5. 5
    Pour into greased 2-quart casserole.
  6. 6
    Set dish in pan containing 1 inch of hot water.
  7. 7
    Bake at 350° for 45 minutes.

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