Macaroni Fruit Medley
9 ingredients
3 steps
Ingredients
- 3 1/2 oz. tiny ring macaroni
- 1 egg, beaten
- 1/2 c. sugar
- 1 Tbsp. flour
- 1/4 tsp. salt
- 1 can crushed pineapple (medium size can)
- 1/2 pt. Cool Whip
- 1 c. fruit cocktail with juice
- 1/2 bag miniature marshmallows (colored if desired)
Directions
-
1Cook macaroni; drain and set aside.
-
2Cook egg, sugar, flour, salt and juice from can of crushed pineapple until thick.
-
3Pour over macaroni and refrigerate overnight.
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