Macaroni Salad

11 ingredients
6 steps

Ingredients

  • 1 lb. elbow macaroni
  • 4 c. shredded lettuce
  • 4 sliced carrots
  • 1 (10 oz.) pkg. frozen peas
  • 1 small red onion, sliced
  • 1 1/2 c. cubed, cooked ham
  • 2 hard-boiled eggs, sliced
  • 1 1/2 c. mayonnaise
  • 1 1/2 tsp. dill weed
  • 1/2 tsp. salt
  • 1/2 c. shredded Swiss cheese

Directions

  1. 1
    Cook macaroni as directed.
  2. 2
    Drain and chill.
  3. 3
    In large bowl, combine lettuce, carrots, macaroni, peas, onion, ham and eggs. Combine mayonnaise, dill weed and salt.
  4. 4
    Mix well.
  5. 5
    Sprinkle with cheese.
  6. 6
    Cover and chill several hours.

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