Macaroon Pie(Serves 8)

Directions

1. 1
   Beat egg whites, adding 1/2 cup sugar; beat until stiff.
2. 2
   Beat 1/2 cup sugar into egg yolks.
3. 3
   Add rest of ingredients (crumbs, nuts, extract and salt).
4. 4
   Fold into egg whites.
5. 5
   Pour into a greased 9-inch pie plate.
6. 6
   Bake for 25 minutes at 350°.
7. 7
   Cool and cover with whipped cream.