Macaroon Squares

9 ingredients
4 steps

Ingredients

  • 3 3/4 cups sweetened coconut
  • 3/4 cup sugar
  • 1/4 cup flour
  • 1/4 teaspoon salt
  • 3 egg whites
  • 1 whole egg
  • 1 teaspoon almond extract
  • additions of your choice
  • 1 1 cup toffee pieces or 1 cup miniature M&M baking bits

Directions

  1. 1
    Heat oven to 350*.
  2. 2
    Line a 9x9 pan with parchment and lightly grease the parchment.
  3. 3
    STIR together (don't use a mixer) first 4 ingredients, and add egg whites, whole egg and extract. Mix til well blended. Stir in chocolate chips.
  4. 4
    Spread mixture into prepared pan, and bake for 35 minutes or til lightly golden. Cool completely and then allow to sit overnight before cutting.

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