Magic Cookie Bars
6 ingredients
6 steps
Ingredients
- 1/2 c. margarine
- 1 can Eagle Brand milk
- 1 can flaked coconut
- 1 1/2 c. graham cracker crumbs
- 1 (6 oz.) pkg. semi-sweet chocolate chips
- 1 c. chopped nuts
Directions
-
1Preheat oven to 350° (325° for glass). In a 13 x 9-inch baking pan (dish) melt margarine in oven.
-
2Sprinkle crumbs over margarine; pour Eagle Brand milk evenly over crumbs.
-
3Top with remaining ingredients; press down.
-
4Bake at 350° for 25 to 30 minutes or until evenly browned.
-
5Cool and cut into bars.
-
6Store, covered, at room temperature.
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