Magic Cookie Bars

6 ingredients
8 steps

Ingredients

  • 1 (14 oz.) can Eagle Brand condensed milk (sweetened)
  • 1 (16 oz.) pkg. semi-sweet chocolate chips
  • 1 (3 1/2 oz.) can flaked coconut
  • 1 1/2 c. graham cracker crumbs or vanilla wafers, crushed
  • 1/2 c. butter or margarine
  • 1 c. chopped nuts

Directions

  1. 1
    Preheat oven to 350° (use 325° if using glass dish).
  2. 2
    In a 13 x 9-inch baking dish, melt butter.
  3. 3
    Sprinkle crumbs over butter and press firmly until spread evenly over pan.
  4. 4
    Sprinkle chocolate chips, coconut and nuts on top evenly.
  5. 5
    Press down gently.
  6. 6
    Pour can of condensed milk evenly on top, then bake 30 to 40 mintues or until lightly browned.
  7. 7
    Cool thoroughly before cutting into squares.
  8. 8
    Loosely cover any leftovers.

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